Asam Padeh Ikan Gurame.
You can cook Asam Padeh Ikan Gurame using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Asam Padeh Ikan Gurame
- Prepare of ikan gurame.
- Prepare of sereh.
- It's of daun salam.
- You need of daun jeruk.
- It's of asam kandis.
- It's of lengkuas (me: skip krn kehabisan).
- You need of air.
- Prepare of garam/gula.
- Prepare of Bumbu halus:.
- It's of bawang merah.
- Prepare of bawang putih.
- You need of kemiri.
- Prepare of jahe.
- You need of cabe keriting.
- You need of cabe rawit merah (sesuai selera).
Asam Padeh Ikan Gurame instructions
- Bersihkan ikan, lumuri dgn jeruk nipis..
- Siapkan bumbu halus dan bumbu cemplung..
- Didihkan air (me: kira2 400 ml). Jika sudah mendidih, tuang bumbu halus beserta bumbu cemplung. Masak hingga mendidih dan agak menyusut (dan agak kental). Beri garam/gula, koreksi rasa..
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- Masukkan potongan ikan. Masak hingga ikan matang dan balik sesekali. Karena daging ikan cepat matang, jgn sering2 membalik ikan krn ikan bisa hancur..
- Jika ikan sudah matang, sajikan..
- Semoga bermanfaat yaa, selamat mencoba 😉.