Asam Padeh Daging.
You can have Asam Padeh Daging using 19 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Asam Padeh Daging
- You need of Daging/Gajebo.
- You need of Kentang.
- It's of Asam Kandis.
- It's of Daun Salam.
- It's of Daun Jeruk.
- You need of Daun Kunyit.
- You need of Serai, geprek.
- Prepare of Pala, geprek.
- It's of Garam (sesuaikan).
- You need of gula pasir.
- You need of air.
- Prepare of Bumbu Halus:.
- It's of cabai merah keriting (sesuai selera).
- Prepare of Bawang Merah.
- It's of Bawang Putih.
- It's of Kemiri.
- Prepare of Jahe.
- You need of Lengkuas.
- It's of Kunyit.
Asam Padeh Daging step by step
- Siapkan semua bahan, haluskan bumbu. Jumlah cabai keriting disesuaikan dengan selera pedas. Resep ini rasa pedasnya sedang..
- Masak air sampai mendidih, masak daging sampai 1/2 matang lalu angkat dan iris daging sebesar ukuran rendang. Buang sisa air rebusan. Masak air baru (500 ml) sampai mendidih lalu masukan daging dan semua bumbu. Aduk rata.
- Masukan potongan kentang, aduk rata. Cicipi dan koreksi rasa. masak sampai daging dan kentang lembut dan air menyusut. Hidangkan hangat..