Asam Padeh Ikan Gembung.
You can have Asam Padeh Ikan Gembung using 20 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Asam Padeh Ikan Gembung
- You need of ikan gembung.
- It's of daun kemangi.
- It's of kincong.
- It's of asam cikala.
- It's of tomat.
- You need of bawang merah.
- It's of lengkuas.
- You need of daun kunyit.
- It's of daun jeruk.
- Prepare of daun salam.
- It's of Jeruk Nipis.
- It's of Gula Garam.
- You need of Bumbu Halus :.
- You need of cabai merah.
- Prepare of bawang merah.
- You need of bawang putih.
- Prepare of tomat.
- You need of sereh.
- It's of kunyit.
- Prepare of jahe.
Asam Padeh Ikan Gembung instructions
- Cuci bersih ikan kembung. Beri perasan jeruk nipis dan garam. Diamkan 15 menit..
- Haluskan semua bumbu halus. Lalu susun daun kunyit, daun salam, daun jeruk, lengkuas, asam cikala, kincong. Lalu tata ikan di atasnya dan tuang bumbu halus. Tambahkan air sampai ikan terendam. Tambahkan potongan tomat dan bawang merah. Tambahkan gula dan garam..
- Masak sampai ikan matang. Lalu terakhir masukkan daun kemangi. Matikan kompor. Asam padeh siap disajikan..