Recipe: Delicious Nasi Goreng Telur Korea (Gyeran Bokkeumbap)

Nasi Goreng Telur Korea (Gyeran Bokkeumbap).

You can have Nasi Goreng Telur Korea (Gyeran Bokkeumbap) using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Nasi Goreng Telur Korea (Gyeran Bokkeumbap)

1. It's of Nasi putih.
2. Prepare of Telur besar.
3. Prepare of Daun bawang, iris.
4. You need of Sosis, iris tipis.
5. Prepare of Mentega.
6. It's of Kecap Asin.
7. It's of Saos tiram.
8. It's of Lada bubuk.
9. You need of Himalaya salt.

Nasi Goreng Telur Korea (Gyeran Bokkeumbap) instructions

1. Pecahkan telor ayam ke nasi putih dan aduk rata.
2. Lelehkan mentega, masukkan sosis dan daun bawang, tumis hingga harum. Masukkan nasi telor.
3. Masak hingga matang dan tercampur rata, tambahkan kecap asin, saus tiram, lada dan garam. Aduk rata hingga matang merata.
4. Sajikan.