Korean Garlic Cream Cheese. It looks so good that I knew I had to recreate it the I decided to make the bread from scratch instead of getting off shelves so it could look as authentic as how the Koreans are selling. Today I am making an easy recipe for a popular Korean street food trend. This Korean cream cheese garlic bread is so good and easy to make at home. cream cheese. butter. garlic. parsley. mozzarella cheese.
To make the garlic sauce: blend garlic, condensed milk, honey, eggs, and melted butter.
Cream cheese garlic bread dapat ditemukan di penjaja street food di Korea Selatan, seperti terlihat pada akun Youtuber Korea, FoodyTrip.
Ia mendapatkan jajanan tersebut di area Gangnam Station, Seoul.
You can cook Korean Garlic Cream Cheese using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Korean Garlic Cream Cheese
- You need of roti bundar (roti burger).
- Prepare of Cream Cheese.
- Prepare of keju cheddar parut.
- You need of susu kental manis+200 ml air (bisa susu cair aja).
- Prepare of gula pasir.
- It's of maizena.
- Prepare of Olesan.
- Prepare of margarin/mentega lelehkan, tunggu dingin.
- You need of bawang putih bubuk (bawang putih cincang).
- It's of telur kocok lepas.
- It's of susu kental manis.
- Prepare of Oregano secukupnya (aslinya parsley).
Proses pembuatan puluhan roti krim keju tersebut juga tampak pada video tersebut. Korean Garlic Cheese Bread, roti kekinian yang ternyata bisa banget dibikin sendiri. Secara singkat disebut Korean garlic bread kalau indonesianya roti Korea atau roti bawang putih ala Korea yang dipadu cengan cream cheese atau krim Seperti jajanan Korea lainnya yang ngehit lebih dulu inkigayo sandwich, lalu ada dalgona coffee, cream cheese garlic bread ini menambah panjang. Tak seperti garlic bread umumnya, Korean garlic cheese bread hadir dengan bentuk dan isian menggugah selera.
Korean Garlic Cream Cheese instructions
- Belah roti menjadi 4/6/8 bagian, tapi jangan sampai putus bawahnya ya..
- Didihkan bahan cream cheese sambil diaduk hingga kental..
- Campur semua bahan olesan hingga tercampur rata..
- Masukkan cream cheese ke belahan roti. Oles permukaan roti dengan olesan hingga rata. Tabur sedikit oregano di atasnya. Tata di loyang yang diberi kertas baking (biar gak nempel di loyang)..
- Panggang hingga matang. Aku di microwave 300° selama 15 menit. Silakan sesuaikan oven/microwave masing2 😁..
Berupa roti bun yang diberi isian keju krim (cream cheese) dan balutan saus bawang putih. Karenanya roti ini memiliki aroma gurih yang kuat. The garlic really flavours the cream cheese nicely making for a very yummy side. korean cream cheese garlic bread original. Korean Cream Cheese Garlic Bread / Murah dan Enak. Garlic and chives flavor an easy cream cheese spread to serve with crackers, bread, or bagels.
