Chocolate Taiwan Castella.
You can have Chocolate Taiwan Castella using 9 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Chocolate Taiwan Castella
- Prepare of minyak (40° C).
- You need of susu cair (40° C).
- It's of tepung kunci.
- Prepare of coklat bubuk.
- It's of kopi instan.
- Prepare of kuning telur.
- Prepare of Bahan B:.
- You need of putih telur.
- You need of gula pasir.
Chocolate Taiwan Castella step by step
- Siapkan bahan.
- Masukkan minyak ke dalam terigu yang sudah di ayak.
- Masukkan susu hangat, aduk rata kemudian kuning telur.
- Masukkan kopi instan dan coklat bubuk. Sisihkan.
- Kocok bahan B sampe soft peak. Bertahap 3x,.
- Aduk balik bahan A dan B.
- Tuang dlm loyang tanpa sambung.
- Panggang dengan sistem au Bain Marie. Kurang lbh 90 menit dg suhu 160°.
- Jika sudah, angkat, tangkupkan di cooling rack.
- Siap dipotong.